When the weather’s warm and the blender’s loud, it’s officially frozen dessert season. And if you’ve had your eye on a Ninja CREAMi, now’s the time to pounce, we’re giving one away in our exclusive Ninja CREAMi prize draw, ending Friday 13 June, 9am.
While you wait to see if luck’s on your side, try one of these four wildly good frozen dessert recipes. From Kinder bar bliss to caramelised banana perfection, they’re easy to make and even easier to devour.
1. Cookies & Cream Fudge Sundae
Flavour Notes: Rich, crunchy, chocolate-packed
Core Ingredients: Milk, cream cheese, cocoa, Oreos, Cadbury chocolate
Top Tip: Freeze overnight, then fold in extra cookie crumble and chocolate chunks post-spin.
2. Kinder Chocolate & Hazelnut Dream
Flavour Notes: Creamy, nutty, indulgent
Core Ingredients: Chocolate milk, Nutella, hazelnut crème, Kinder bars, custard
Top Tip: Finish with a drizzle of hazelnut syrup and crushed Kinder on top.
3. Brûléed Banana Pudding
Flavour Notes: Sweet, creamy, caramelised
Core Ingredients: Banana, whole milk, double cream, vanilla pudding, brown sugar
Top Tip: Torch a banana slice with sugar for the signature brûlée crunch.
4. Mocha Waffle Cone Crunch
Flavour Notes: Coffee, creamy, crispy
Core Ingredients: Coffee milk, condensed milk, waffle cone shards, vanilla
Top Tip: Add chocolate swirl and extra cone pieces after freezing for crunch in every bite.
🎁 Want to win your own Ninja CREAMi?
Enter to win here before 13 June, one lucky Spruce entrant will be scooping the good stuff all summer long.
